Pear Tree Farm

Sample Menus.
We use locally sourced, free range produce and prepare dinner on Friday and Saturday evenings (pre-booked only). House Party dinners may be ordered on other nights.

Kir Royale

Herefordshire asparagus steamed and served with an hollandaise sauce and Steve's freshly made bread

Roast leg of Welsh lamb with garlic & rosemary potatoes and ratatouille.

Rhubarb poached with rose water served with a classic panna cotta.

Coffee

Turkish Delight

Of course we are happy to discuss any particular wishes or dietary requirements you may have.

Tanners Champagne and home made canapés.

Dry cured rare breed pork with mango and dressed green leaves.

Celeriac and apple soup

Local free range 3-bird roast: pheasant inside chicken inside goose .

Tarte au citron

Local Cheese Selection

Coffee and chocolate dates

Tanners Extra Reserve Champagne at midnight.

We keep a small selection of Wines from around £14 a bottle. You are welcome to bring your own; we charge £6/btl corkage. Below are two of our fine wines:

Quincy Domaine de Trotereau which rivals a good Sancerre at £16 per bottle.
Riecine, Chianti Classico DOCG (Fantastic Italian Tuscan Red at £20 per bottle)

PRICES

Dinner - £37.50 per person
(Cocktail, 3 courses, coffee.)

Celebration and House Party  dinners to order

"Lots of laughs and great company ... wonderful food"


 

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